Fire and Earth

De Bortoli’s Woodfired wines are a testament to their terroir, born from the ancient, sun-baked soils of Heathcote, Victoria. The Cabernet Sauvignon is a deep, inky hue, offering ripe blackberry and blueberry notes, complemented by cedar-wood and liquorice undertones. The Shiraz, equally bold, presents concentrated red and blue fruits, with intriguing fennel and olive spice, finishing with a touch of dark chocolate.