“Dry grown, biodynamically farmed, wild fermented and matured in French and American oak for 12 months. As always, the Brothers Kalleske deliver an expressive, spice-rich expression of grenache from their Greenock estate. Flecked with wildflowers and gingery spice, it’s an earthier, deeper expression of the variety. Just a little heat peeking in on the finish this year, but the wine impresses nevertheless.” – James Halliday 94 Points