“Deep magenta-edged crimson with aromas of plum conserve, blueberry and boysenberry fruits cuts with hints of fine spice, cola, licorice, dark chocolate, fruitcake, pan juices, olive tapenade and earth. Full bodied and fruit pure with a powdery tannin backdrop and some nice sinew to accompany the plush dark and black fruits on the back end.” – James Halliday 94 Points